Cook - Milton Keynes, United Kingdom - Campanile Hotel Milton Keynes
Description
Hours:
Monday to Saturday 17:00 - 21:00 with additional cleaning hours on a flexible basis around your schedule.
Are you culinary enthusiast with an exceptional eye for details? Look no further
We are looking for a enthusiastic individuals to join our Kitchen Team and
As our cook you'll be responsible:
- Food preparation, cooking,
- Monitoring inventory levels of ingredients
- Inspecting ingredients for freshness and quality as well as monitoring cooking times and temperature to ensure that dishes meet quality standards
- Maintaining clean and organized work area, including equipment, utensils and dishwasher
- Occasionally interacting with guests to accommodate special requests
- Ensure the group brand standards are respected
About you:
- Previous experience as a cook in a hospitality setting
- Basic knowledge of kitchen operations, food safety standards and cooking techniques
- Knowledge of Health & Safety procedures
- Food Hygiene L2, Knowledge of food allergens
- Positive attitude, strong ethic and willingness to learn and adapt
About us:
- We offer numerous benefits including:
- 28 Days Holiday Pro Rata
- Employee referral reward scheme
- Employee Assistance Program
- Free on site Parking
- Discounted accomodation in our hotels Europe Wide
- Monthly Engagement Activity
- Pension Scheme
- Family Leave (Maternity/Paternity)
- Ongoing Training and Support
Job Types:
Full-time, Part-time, Permanent
Expected hours: 24 per week
Schedule:
- Monday to Friday
- Weekend availability
Work Location:
In person
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