Mobile Cook - Newcastle upon Tyne, United Kingdom - Mellors Catering Services

Tom O´Connor

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Tom O´Connor

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Description

Job description

Mellors Catering Services are currently recruiting for a:
Mobile Cook (Education Sites)


Job Details:

Environment:
Primary Schools

Hours: 25 hours per week


Contract:
Permanent, term time only



Location:

Chesterfield and surrounding area


Contract Start Date:

ASAP

Basic rate:
£11.00 equated, travelling expenses for mileage will also be paid.


Accountable To:
Area Support Manager

Required to wear uniform as per company guidelines


As a Mobile Cook your overall role is to produce the required products on the menu, using fresh ingredients and making the products from fresh.

You will be responsible for covering holidays and sickness absence and will travel to a number of sites within the North Yorkshire area, therefore it is essential that you are able to drive.

You will also be responsible for preparing, all cleaning duties and cooking, storing all utensils and crockery in the correct areas, operate and maintain the efficient running of the kitchen equipment e.g.

dishwashing machine.


Maintain high standards and ensure all kitchen surfaces (including walls and floors) and equipment are kept clean to minimise the risk of accidents and maintain high standards of hygiene.

You will ensure that all waste (dry and wet) is disposed of safely and in line with legislation and policy and procedure.

You will also be required to put away all deliveries promptly and ensure the stockroom is clean and accessible.


Duties:


  • Preparation of food and cooking
  • Cooking meals to the menu requirements
  • Serving meals ensuring correct portion control
  • Serving customers in a polite and friendly manner
  • Cleaning kitchen, it's surrounds and equipment
  • General kitchen duties e.g. washing up
  • Using the equipment
  • Ensure food hygiene and health and safety regulation are adhered to at all times
  • Adhere to existing and new working practices, methods, procedures and respond positively to new and alternative systems
  • Taking an active part in any unit sales promotions
  • Participate in training and development
  • Carry out ad hoc duties as directed by Unit Manager
  • Supporting the Unit Manager and providing cover in their absence

Skills:


  • Experience of producing homemade dishes and home baking (sweet products)
  • Must be able to drive
  • Minimum of an NVQ in Cookery/Hospitality would be required
  • Ability to work as part of a team
  • Ability to promote a welcoming environment to our customers
  • Polite and friendly
  • Punctual
  • Work well under pressure
  • Good understanding of food hygiene is essential
  • Experience of working with food previously is essential
  • Neat and tidy in appearance
  • A 'can do' attitude, prepared to assist the rest of the team

Job Types:
Part-time, Permanent


Salary:
£11.00 per hour - equated pay


Benefits:


  • Onsite parking

Schedule:

  • Monday to Friday
  • Term Time

Experience:


  • Catering: 2 years (preferred)
  • Cooking: 3 years (preferred)
Work

Location:

Chesterfield and surrounding area
s


Job Type:
Permanent


Salary:
£10.50-£11.00 per hour


Benefits:


  • Company events
  • Free parking
  • Onsite parking

Schedule:

  • Monday to Friday

Ability to commute/relocate:

Job Types:
Part-time, Permanent

Part-time hours: 25 per week


Salary:
£11.50 per hour


Benefits:


  • Free parking

Schedule:

  • Monday to Friday
  • No weekends
Work
Location:
In person


Reference ID:
PM/MC25

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