Chef - Term Time - Worthing, United Kingdom - Hunters Recruitment & Training

Tom O´Connor

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Tom O´Connor

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Description
Term time Chef/Cook

Worthing

£12ph

Monday to Friday - 8am-4.30pm

A chef/cook is required for Hunters' client, a successful establishment in Worthing. The chef/cook assists the Head/Sous Chef in the provision of food.


This role is a Monday to Friday, an excellent way to get that work life balance that all chef's desire.

We are looking


Chef Main Duties:


  • To prepare meals safely as directed by the company policies and guidelines as a minimum standard
  • To ensure that meals are prepared and presented and ready for service at the published times
  • To assist in the service of meals where necessary
  • To maintain a high standard of hygiene and cleanliness in the food preparation and service areas at all times

Chef Skills required:


  • Skills in working with pastry and hospitality would be favourable
  • Experience in large scale catering
  • Must possess relevant professional qualifications

Benefits:


  • Hours of work will be 40 hours per week, for 34 weeks of the year. A free lunch will be provided when on duty. Option to work overtime when available.
  • Annual Holiday entitlement is 25 days, plus bank holidays
  • Chef uniform provided and laundered
  • Pension scheme

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