Catering Assistant - Cambridge, United Kingdom - St John's College School
Description
CATERING ASSISTANTCatering Provision
- To work alongside the catering team, assisting with the preparation of the salad bar and daily sandwiches.
- To help in the preparation of dietary restricted meals under the guidance of management.
- To organize and deliver the daily milk quota to classrooms.
- To help ensure all meals are delivered on time without compromise.
- To actively contribute new ideas into the kitchen to ensure that we continue to deliver quality.
- To follow daily menus without compromise.
- To ensure at key times in the day that the staff room is cleaned and stock replenished.
- To help in the daily housekeeping duties of the kitchen.
- To be available for extra works, both contracted and emergency cover.
People
- At all times to lead by example, maintaining the highest levels of personal conduct, professional standards and bearing.
- To treat others with respect and dignity at all times.
Health & Safety
- To ensure compliance with agreed Health & Safety Policy and COSHH Regulations with regard to food, equipment, materials and general safety.
- To ensure adherence to all procedures within the operations manual.
- To ensure the safe operation of kitchen equipment at all times.
- To ensure that all accidents and incidents are reported, including notifiable diseases.
- To ensure the security of the catering area at all times.
- To ensure that all catering personnel maintain high standards of cleanliness, personal hygiene and appearance.
Job Types:
Full-time, Permanent
Salary:
£12.00-£13.00 per hour
Benefits:
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Free parking
- Health & wellbeing programme
- Life insurance
- Onsite parking
- Sick pay
Schedule:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Cambridge: reliably commute or plan to relocate before starting work (required)
Experience:
- Catering: 1 year (preferred)
Work Location:
In person
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