Sous Chef - City of London, United Kingdom - Search Consultancy

Search Consultancy

Verified Company

City of London, United Kingdom

3 weeks ago

Posted by:

Tom O´Connor

beBee Recruiter

Description

Sous Chef

Monday to Friday
Premium B&I Site

- £38,000 per year plus paid overtime

Every weekend off
Hospitality and Staff Dining
A culture of training and development with unique opportunities for career development
Highly regarded operator with extensive plans for growth
Restaurant and B&I hospitality experience preferred

Work life balance...

Three words that do not often come up in a chef's vocabulary, yet this is exactly what this position is offering Within this premium B&I setting, you will have every weekend off and all day time hours split over 5 days per week which makesthis role a great way for a Chef to continue working with fresh food, cooked to the highest standards but with much greater work/ life balance.

Unique opportunities to progress through personalised career paths into Senior roles
Industry renowned training to help develop and enhance your skills
Bank holiday enhancements
Thousands of online and instore discounts across big known retailers