Sous Chef - Swindon, United Kingdom - Appcastenterprise

Tom O´Connor

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Tom O´Connor

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Description

What we'll give:
As a Sous Chef you can expect to receive:

  • Up To £26.207 per annum depending on experience
  • Free Meal on Shift
  • Access to a wide range of programs to train, develop you and offer career growth opportunities
  • Experience of working on large functions, culinary competitions & the opportunity to work on prestigious VIP events across all sectors within Compass Group
  • Great work life balance through flexible shift patterns and sociable working hours
  • Excellent benefits
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Full Uniform provided

More about the role:

Key responsibilities will include**:

  • Preparing freshly cooked meals in a well-respected defence environment
  • Support in delivery of bespoke fine dining for up to 400 customers
  • Running the kitchen with the supporting team of chefs
  • Maintaining high levels of food safety
  • Representing ESS whilst maintaining a positive brand image
  • Have strong verbal communication skills
  • The ability to prioritise and work under pressure
  • Have customer service and communication skills
  • Be a team player
  • Be punctual and reliable

What you'll be doing:
Sous Chef - Shrivenham**We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for ESS


As a Sous Chef, you will work in a welcoming team and well-equipped kitchen, working predominately Monday to Friday straight shifts, working 1 weekend in 6 approx.

With the opportunity for paid overtime.


In return, you will be given full training for the role with access to bespoke development training to help you grow you career with a FTSE 20 company that invests in its people, celebrates individuality, and rewards and recognises employees who go aboveand beyond.


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