Catering Supervisor - Bridgwater, United Kingdom - Somerset Larder
Description
_
South West Larder:
Togetherness, Nurture, Pride, Planet_
Full Time: 39 hours per week on a flexible shift pattern
Salary:
£15.22 per hour
, plus salary enhancements for weekend work
Location:
Hinkley Point C
Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Somerset Larder produces fresh food and meals to go using locally sourced ingredients from all over the west country.
Our philosophy is to nourish the community with amazing produce, to employ local people and to train apprentices for future careers in the catering and hospitality sector.
At Somerset Larder, our Values have been set by our staff. Our Values exist for the good of our working lives and company performance.Our Values are:
- Togetherness "Be a tractor not a trailer."
- Nurture "You grow, I grow, we grow."
- Pride "We can and we will"
- Planet "We're part of a bigger picture"
South West Larder offers a generous benefits package which includes:
- Employee Assistance Programme
- 30 days holiday (including bank holidays)
- Christmas Shutdown
- Flexible shift options
- Ongoing Learning, Development & Training
- Access to Occupational Health
- Cycle Scheme
- Pension Scheme (5% matched)
- Free Meal on Shift
- Extra Hour pay per day for using the HPC bus service
Key Tasks and Responsibilities
Reporting to the Unit Manager, you will lead, motivate and supervise a team of General Catering Assistants. This is a varied role, with your supervision skills covering our serveries, retail shops and coffee outlets.
As someone who takes pride in their work, you will act as a role model for those in your team, by having high expectations of the customer service level provided by yourself and the General Catering Assistants.
Health and Safety is incredibly important to us, so you'll ensure all food is handled in line with the standards in our Food Safety & Quality Management System.
As such, you'll also need to act as a HACCP team member at times.
Alongside the supervision of work activities, you'll also use your team leadership skills to participate in staff appraisals, development and the recruitment of new staff.
We also love to invest in our staff, so you will receive training from the first week you start, including courses on Food Hygiene level 2, allergens training and fire safety.
Our hourly rate is £15.83 which equates to £32,189 per year.
On top of this, we pay time and a half for hours worked on a Saturday, and time and three quarters for hours worked on a Sunday.
Togetherness
- Ability to work as part of a team
- A flexible approach to working hours
- Be supportive of colleagues
Nurture
- Keen to learn on the job
- Hold Food Safety Level 2 (or be able to achieve on appointment)
Pride
- Be honest and trustworthy
- Able to work independently
- Have a cando approach
Planet
- Hygienic approach and manner
- Committed to zero harm and sustainable practices
Successful applicants will be required to provide a three-year employment history and five-year address history in order to work on Hinkley Point C.
They must be able to provide in date photographic ID and their right to work in the UK so that security clearance can be obtained as these roles are based on a nuclear regulated site.
Job Types:
Full-time, Permanent
Salary:
£15.22 per hour
Benefits:
- Company pension
- Cycle to work scheme
- Discounted or free food
- Referral programme
- Wellness programme
Schedule:
- 8 hour shift
- Overtime
Ability to commute/relocate:
- Bridgwater: reliably commute or plan to relocate before starting work (required)
Experience:
- Supervising: 2 years (preferred)
Licence/Certification:
- Right to Work in the UK (required)
Work Location:
One location
Application deadline: 09/01/2023
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