F&b Cost Controller - Manchester, United Kingdom - Oak View Group United Kingdom | Co-op Live | Rhubarb Hospitality

Oak View Group United Kingdom | Co-op Live | Rhubarb Hospitality

Verified Company

Manchester, United Kingdom

3 weeks ago

Posted by:

Tom O´Connor

beBee Recruiter

Description

Oak View Group:

Oak View Group (OVG) is the world's leading arena development, management, and hospitality company founded in 2015 by Tim Leiweke and Irving Azoff to positively disrupt business as usual.

As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on making long-term investments in our people and our planet.

OVG have completed seven arenas, with many more in development, including Co-op Live, with more to be announced in the future.

Co-op Live is in a joint venture partnership with City Football Group and we are proud to work with Co-op as our Naming Rights Partner.

About the Venue:

Co-op Live will offer a food and beverage hospitality service that will put us head and shoulders above the crowd, as we welcome over 23,500 fans and amazing artists to taste the delicious food and drinks unique to the space in Manchester.

With 32 amazing bars and restaurants and 12 premium lounges and clubs - we're going to be delivering an exceptional hospitality service for the people of Manchester and beyond.

On the menu will be great food, seasoned with world class service and all with a planet friendly vibe in the heart of our vibrant community.

For more information - Co-op Live

Role Purpose:

In the role of Food and Beverage Cost Controller, you will take on a pivotal position, supporting the effective management of food and beverage costs within the organization.

Your primary responsibilities involve collaborating closely with the team to monitor inventory levels, analyse costs, and develop strategic approaches for cost reduction.

Your expertise will contribute to maintaining accurate records and delivering timely financial reporting.

You will also be involved in EPOS maintenance, covering tasks like price updating, costings, linking, PLU's update, and managing inventory data.

Keeping precise records of all food and beverage purchases, inventory levels, and costs in Adaco.

This position offers a unique opportunity for you to showcase your expertise in cost control, contribute to the financial success of the organization, and play a key role in strategic initiatives for enhancing operational efficiency.

This is a full-time permanent role which may require flexibility as involves shifts at evenings and weekends.

Salary:
up to £28,000 p.a. depending on experience

Start Date:
April when we open our doors to Co-op Live

Knowledge, experience & skills required**:

Min. 3 years of experience in F&B cost control or related field.
Proficiency in MS Office and cost control software Adaco (or similar).
Strong analytical and financial skills.
Excellent attention to detail and organizational skills with ability to work independently and as part of a team.
Selfmotivated and flexible attitude able to accommodate fastpaced environment.

Our Inclusion Commitments:
Our venue is for the fans, the artists, everyone Attracting a diverse workforce which reflects our local community is what will make our venue the best music venue in the UK

We understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it.

We also believe that inclusivity drives innovation, strengthens our
people, improves our
service, and raises our
excellence. We are committed to creating a great place to work amplifying voices from all different backgrounds. There is something for everyone at Co-op Live, come and get involved.

Employee Screening and Eligibility to Work:

We recognise the importance of safeguarding, dependent on role you _will_ _be required_ to undertake a Disclosure and Barring Service Check_ (DBS)_, details of which will be shared with you at interview._