Restaurant Manager - London Apprentice, United Kingdom - Shenley Recruitment

Tom O´Connor

Posted by:

Tom O´Connor

beBee Recruiter


Description

Restaurant Manager

London
Locations available:


  • Covent Garden (WC2), Soho (W1) and St Katherines Dock (E1)

Salary:
c£36,500 per annum


48-hour week


Our client is an expanding restaurant group that is looking for a Restaurant Manager to focus purely on front of house.

We have placed people here before and they all seem to love it there.

They are looking for someone capable of managing a high turnover, full-service restaurant, working alongside the management team in one of the company's central London restaurants which have a turnover of up to £45,000 per week and a team of up to 40 parttime and full-time staff (sites available:

  • Soho, W1; Covent Garden, WC2 and St Katherines Dock, E1)

Duties and Responsibilities:

  • Managing customer relations, ensuring they exceed customer expectations.
  • Assisting with training of staff.
  • Organising staff rota according to needs of the business.
  • Delivering team objectives and motivating the team to achieve them.
  • Delegating responsibilities effectively.
  • Establishing great positive working environment.
  • Solving problems before they occur and quick thinking.

Skills Required:

  • Previous experience as a Manager or Supervisor within a busy restaurant.
  • Good team management experience.
  • An excellent history of exceeding customer service expectations.
  • Working as a team and on own initiative, being proactive.

More jobs from Shenley Recruitment