Abdoulkadir Fatah

Resilient , Skilled and ready 

I graduated from university in China back in 2021, and since then I’ve been actively seeking work—ideally in the UK or somewhere international. I’m open to new environments and I adapt quickly, which has helped me navigate a lot of transitions. I’m fluent in both French and English, and I’m confident when it comes to communication, especially in customer service and hospitality roles.
I worked at Benugo for a year, where I handled everything from making coffee to opening and closing the shop, cleaning, restocking, and giving customers a great experience. I genuinely enjoy working in multicultural settings and bringing energy to fast-paced environments. I’m drawn to creative food service roles—something like Pasta Evangelists really speaks to me.
Right now, I’m focused on finding a role that feels meaningful, where I can grow and contribute in a fresh context. I’ve also been managing some personal challenges, like withdrawal from weed and occasional knee weakness, but I’m proud of how resilient and self-aware I’ve become. I’m building healthier routines and staying motivated.

I graduated from university in China in 2021. Studying abroad taught me more than just academics—it pushed me to adapt quickly, communicate across cultures, and grow in confidence. That experience shaped how I approach new environments and challenges, and it’s a big part of why I’m so comfortable working in diverse, international settings today.