
Akhil Shabu
Agriculture
About Akhil Shabu:
Food technologist with HACCP level III certification and dedicated and detail-
oriented Food Technologist with 2 years of hands-on experience in the food
industry, specializing in fruit pulp manufacturing. Proficient in both aseptic
processing technology and Individually Quick Frozen (IQF) technology, ensuring
high-quality preservation of fruit products. Skilled in maintaining strict quality
control standards, optimizing production processes, and adhering to food safety
regulations. Demonstrates a strong ability to troubleshoot production challenges,
improve operational efficiency, and collaborate with cross-functional teams to
achieve business goals. Passionate about innovation and sustainability in food
processing to deliver premium-quality products to market.
Experience
I had worked as a professional food technologist back in India for 2 years , primarily focused on food safety and quality assurance. During the year of 2022 - 23 , I had worked as a quality assurance executive in ABC fruits and during the year 2023 - 24 , I had worked as a food technologist in UNIPULP AGRO. Both companies were primarily focused on fruit pulp manufacturing in aceptic manufacturing.
Education
I am currently doing my MSc in food technology in Cardiff metropolitan university. I had completed my B-tech in food technology from ANNA UNIVERSITY.
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