
Antonio Monda
Restaurants / Food Service
About Antonio Monda:
Chef with a diverse background and a career spanning 20 years.
Experience
October 2014 - Current: Chef at “Halliwell Care Home”, Tunbridge Wells (Kent)
February 2013 - October 2014: Sous Chef at "Royal Wells Hotel", Tunbridge Wells (Kent)
June 2011 - January 2013: Sous Chef at "Dame Tartine" French Restaurant, Tunbridge Wells (Kent)
Education
September 2022: NVQ Level 3 in Food Safety & Hygiene for Supervisors, Virtual College Ltd.
June 2008: NVQ Level 2 in Food Safety in Catering, Margate (Kent)
1998 – 2002: Diploma as Food and Beverage Technician, “Carmine Russo” Catering School, Cicciano (Italy)
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Jobs near Royal Tunbridge Wells, Tunbridge Wells District, Kent
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Kitchen Manager/ Head Chef Thai Cuisine
1 month ago
Windmill Taverns Group Vauxhall SWWe are looking for a Head Chef to lead our kitchen at Mc & Sons Vauxhall. This is a hands-on leadership role for a confident, organised chef who cares about food quality, team development, and running a solid kitchen. · Leading and supporting the kitchen team day to day · Running ...
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Head Chef – Hub Kitchen
5 hours ago
Nursery Management Services Chatham ME EDWe are seeking an experienced and passionate Head Chef to lead our central hub kitchen, · providing high-quality, nutritious meals to our early years settings.Lead and manage a small kitchen team · Devise age-appropriate, nutritious menus in line with early years guidance · ...
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Kitchen Manager
2 weeks ago
All Star Lanes LondonWe have an exciting opportunity for an experienced and ambitious Kitchen Manager to join All Star Lanes.Youll lead the kitchen team and play a key role in delivering a high-quality food offering within a fast-paced, high-energy venue. · ...