Francesco Cibella

I like cooking history art and communication with people as customer services as I Been working in restaurants  for a long time.i am very focused on dealing with any problems that arise and take great pride in resolving problems and leaving the customer satisfied I think I can bring 20 plus years of experience to this job role and excel in a new job role 

I  have Been dealing with customer service for  a very long time when dealing with  customer if I think they are genuine then I will go above and beyond the call of duty I will always help someone who I believe requires genuine help I am emphatic towards there situation but at the same time I am also not fooled easily if it is someone who I think is taking advantage of the situation then the rules that I follow must be obeyed. I don't think this makes  me a bad person but someone with empathy and dignity who will use there own judgement to get the situation right 

Hotel School Diploma I.P.A.S