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Launceston
Julie Bailey

Julie Bailey

Food production, nature, environment.

Arts / Entertainment / Publishing

Launceston, Cornwall

Social

About Julie Bailey:

Run my own small food production business, APPLE NATURAL. I make a range of handmade apple fruit leathers using apples from our own heritage orchard. We sell direct to customer, through our main national online stockist, Hodmedod’s and locally with Tamar Grow Local. I am responsible for all aspects of the business and production is based from my own commercial kitchen on site. I have an extensive knowledge of making ‘All things Apple’ and our heritage apple varieties.

Manage an extensive heritage orchard of over 300 fruit trees maintaining the land sympathetic to nature and encouraging bio-diversity.

To date I have won four GOLD and one SILVER in the Taste of The West product awards.

2022 Took part in workshops and seminars with the Food and Drink Cornwall Project and worked with business mentors such as chef and food campaigner Hugh Fearnley-Whittingstall 

Certificates and Knowledge:

2024 Cornwall College - Understanding Nutrition and Health Certificate

2021 & 2016 Level 2 Food Safety and Hygiene for Manufacturing 

2023 & 2018 Food Hygiene Rating 5 for Apple Natural

2005 Foundation certificate in Food Hygiene

Knowledge of health and safety in the ‘kitchen’.

Have strong organisation and admin skills dealing with cashflows, VAT returns, accounts, business admin. 

Hold full (clean) UK driving licence.  EV Car owner.

Interests and hobbies

My heritage orchard, wildlife, habitat, conservation, animal welfare, climate change, the environment. Food – cooking for my family. Yoga, walking our dogs.

Experience

Worked in diverse working environments throughout my career history that spans over 35 years.

Education

2024 Cornwall College - Understanding Nutrition and Health Certificate

2021 & 2016 Level 2 Food Safety and Hygiene for Manufacturing 

2023 & 2018 Food Hygiene Rating 5 for Apple Natural

2005 Foundation certificate in Food Hygiene

Knowledge of health and safety in the ‘kitchen’.

BTEC HND / A Levels / O Levels & GCSEs

Have strong organisation and admin skills dealing with cashflows, VAT returns, accounts, business admin. 

Hold full (clean) UK driving licence.  EV Car owner.

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