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Kevin Ng

Kevin Ng

Pastry Chef De Partie

Restaurants / Food Service

London, Greater London

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About Kevin Ng:

Go-getter pastry chef that loves the artistry and sophistication that comes with the job. I love learning and being challenged to reach greater heights, and am always ready and excited by a new adventure!

Experience

5 Hertford Street - Chef De Partie (Production Kitchen)
  • High-volume production of finished cakes as well as retail products for Birley Bakery (e.g. chocolate bars, cookies), and pastry components used in 5 Hertford Street's restaurants (e.g. ice creams, decorations) 
  • Assisted in coordinating production schedules, ordering and outlet deliveries to facilitate daily requirements and ensure cost control
  • Trained subordinates in all aspects of operations
  • Operated equipment such as Selmi chocolate tempering and enrobing machines, pastry catering equipment (e.g. Firex cooking pot, pastry depositor, tart lining machine) and ChefCut waterjet cutter
  • Mentee for the UK Pastry Team: assisted the team in the 2023 Coupe Du Monde de la Pâtisserie in Lyon, where they placed 4th

Education

Imperial College of London, Bachelor's of Science in Chemistry. First Class Honors

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