
Laiba Ahsan
Restaurants / Food Service
About Laiba Ahsan:
I’m a chef . I came to here 4 months ago and finding a job.
Experience
March2022- Dec 2022
Spice Bazar Lahore
Chef de Partie
- Food preparation according to recipes, ensuring quality and precision.
- Efficient management of designated culinary station, maintaining organization and cleanliness.
- Collaboration with kitchen team to coordinate food production schedules.
- Quality control checks to uphold taste, presentation, and portion consistency.
- Assistance in inventory control and ordering processes.
- Training and mentoring junior kitchen staff to foster skill development.
- Compliance with food safety regulations and sanitation practices.
- Prioritization of customer satisfaction through attentive service.
- Problem-solving to address kitchen-related challenges during service.
Jan 2022 -Dec 2022
Avari hotel Lahore
Commis Chef
- Assist in food preparation following standardized recipes and portion sizes.
- Support senior chefs at designated stations with ingredient preparation, cooking, and plating.
- Maintain cleanliness and organization of the kitchen workspace.
- Follow recipes accurately to uphold culinary standards and meet customer expectations.
- Collaborate with kitchen team members to expedite orders during busy service periods.
- Actively participate in training sessions to learn new culinary techniques and skills.
- Assist in monitoring ingredient inventory levels and notifying supervisors of shortages.
- Adhere to food safety and sanitation guidelines to maintain a hygienic kitchen environment.
Education
Bachelor
and degree in culinary arts
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