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St Albans
Martina Graziano

Martina Graziano

Private Chef/ Pastry Chef

Restaurants / Food Service

St Albans, City and District of St. Albans, Hertfordshire

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Services offered

Professional private chef offering personalised, high-quality culinary experiences tailored to your tastes and lifestyle. Specialised in gourmet meals, seasonal menus, and customised dining for intimate gatherings, special events, and daily private service.
Committed to exceptional presentation, flavour, and an unforgettable dining experience in the comfort of your home.
Also offering interactive cooking lessons for individuals or groups, sharing skills, techniques, and culinary creativity in your own kitchen.

Tailored packages can be created to suit your needs.

Catering
Private chef
Cooking lessons
Pastry chef
Approximate rate: £ 60 per hour

Experience

Experienced chef with a strong background in fine dining, high-volume kitchens, and private catering. Skilled in menu development, event planning, and delivering bespoke culinary experiences. Expertise spans modern Asian and European cuisine, pastry, and dessert creation, with experience managing kitchen operations, leading teams, and ensuring exceptional standards of food quality, presentation, and hygiene. Freelance experience includes private events across London, Switzerland, and Italy, catering for intimate dinners to large gatherings of up to 300 guests. Also offers interactive cooking lessons for individuals and groups.

Education

  • BSc (Hons) Baking Science and Technology, LSBU – First Class, 2023
  • Hospitality and Catering Services Diploma, 2015 – Top Score (100/100)
  • BIIAB Level 4 Award in Cooking Theory and Practice, 2018
  • Food Hygiene and HACCP Level 2 Certification

     

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