Nuria del Rocio Campos Cano

I have been vegan since I was 3 years old, after I saw a neighbor kill a lamb (in Spain/my country). It was horrible for me. Every day I spend a lot of time cooking my natural and organic food (two days a week I make my bread / gluten free). I love to cook and have everything very organized and clean. I am a very active person with goals of growing as a person and professionally. Teach my good knowledge about eating and healthy living, because from a young age I have been passionate about reading about it. Learn every day and be my best version of myself, help and take care of other people and the planet in general.

Spend my time helping other people to have a healthy diet and life. Contribute to stop the sacrifice, mistreatment of animals and take care of the planet. Everything related to this.

In England because of the language, I have not had a professional opportunity in what I am passionate about (they have only been jobs to get remuneration) Now my English is better, it improves every day and I want to start gaining experience to be a good professional.  In Spain if I worked in a school