Philmore Harrison

I am a well-known and highly respected chef with a long and illustrious career spanning over several decades. My journey in the culinary world started in the Caribbean, where I worked in various hotels, and cruise ships honing my skills and gaining invaluable experience.

After several years in the Caribbean, Chef Philmore Harrison took his culinary skills to the high seas and began working on cruise ships. For 21 years, he traveled the world, delighting guests with his exquisite cuisine and impeccable sauces. During this time, he became known as a Saucier Extraordinaire, with a unique talent for creating delicious sauces that complemented any dish.

After his stint on cruise ships, Chef Philmore Harrison brought his expertise to the UK, where he worked for various food industry establishments Including James Martin. He quickly made a name for himself, thanks to his remarkable ability to elevate any dish with his sauces.

Culinary Studies in various various country