
Shaun Agab McKey
Restaurants / Food Service
About Shaun Agab McKey:
I’m a motivated and adaptable individual with a strong background in hospitality and customer service. Having worked in a variety of fast-paced environments — from cafés and restaurants to food trucks — I’ve developed excellent teamwork, leadership, and organisational skills. My experience as a Sous Chef at Veeno Edinburgh, along with roles at Kilau Café and Five Guys, has taught me how to stay calm under pressure, communicate clearly, and deliver consistently high standards of service.
I hold a degree in Zoology from the University of Aberdeen, where I also volunteered with several conservation organisations. These experiences strengthened my ability to work effectively in teams, adapt to new challenges, and stay focused and dependable in any setting.
Fluent in English and French, and conversational in Spanish, I enjoy connecting with people from diverse backgrounds. Whether leading a team or supporting as a team member, I take pride in being reliable, approachable, and dedicated to providing excellent service — and I’m always eager to learn and take on new challenges.
Experience
I have several years of experience in the hospitality industry, working across a range of roles in restaurants, cafés, and fast-paced service environments. My background includes positions as Sous Chef at Veeno Edinburgh, Chef at Kilau Café, and Team Member at Five Guys, where I developed strong teamwork, leadership, and customer service skills. I’ve also worked in a food packaging role, gaining a solid understanding of organisation, efficiency, and food safety standards.
Alongside my professional experience, I have volunteered with conservation organisations during my Zoology degree at the University of Aberdeen, developing transferable skills in communication, adaptability, and problem-solving. Fluent in English and French, and conversational in Spanish, I thrive in diverse, team-oriented environments and take pride in delivering excellent service and creating positive customer experiences.
Education
Education
Bachelor’s Degree in Zoology – University of Aberdeen (Expected 2025)
Developed a strong understanding of ecological principles, animal behaviour, and conservation strategies.
Gained hands-on experience in field research, data collection, and analysis.
Volunteered with conservation organisations, enhancing teamwork, communication, and problem-solving skills.
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