Stephen Qualters
Restaurants / Food Service
About Stephen Qualters:
Head chef with over 8 years experience in the culinary industry spread over many different levels.
Experience
With 8 years in the culinary industry and 5 years in management, I’ve developed strong leadership skills and a deep understanding of small business operations, from staff training and inventory control to cost management. My experience in construction and plumbing, playing a key role in restaurant build- outs and kitchen setups. My expertise also includes customer relations, sales, and stock management, having contributed to both the launch of new restaurants and the growth of established businesses. I am enthusiastic, hardworking, and always eager to learn, I’m now seeking to advance my career in management and take on new challenges.
Education
Most recent education would be “food safety & management level 3” And “Fire warden training”
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