Cook - Newcastle upon Tyne, United Kingdom - The Newcastle upon Tyne Hospitals NHS Foundation Trust

The Newcastle upon Tyne Hospitals NHS Foundation Trust
The Newcastle upon Tyne Hospitals NHS Foundation Trust
Verified Company
Newcastle upon Tyne, United Kingdom

3 weeks ago

Tom O´Connor

Posted by:

Tom O´Connor

beBee Recruiter
Description

The Newcastle Hospitals NHS Foundation Trust has an exciting opportunity at the Royal Victoria Infirmary Catering Department for a Full time Cook.

This position is to work in the RVI Catering Department preparing food as part of our existing busy catering team cooking for patients and staff working full time 37.

5 hours a week on a 3 week rotational cycle working 2 weekends in 3


You must be able to work on your own initiative and prioritize your workload throughout the day and work under pressure at times.

This position will require you to work bank holidays at times commensurate to the needs of the department.
Interview Date: 28th March 202- 37 Hours 30 Minutes per a week

As a Cook the role will involve the following duties

  • Preparation of food for both Patients and Staff in accordance with relevant menus to be served throughout the day 7 days a week
  • Ensuring correct use of standard recipes at all times
  • Effective Stock rotation.
  • Ensuring allergen information is correct for all products recipes and dishes
  • Working with the Head cook and Patient Services and Bistro supervisor.
  • Ensuring Food Waste is reduced to lowest level possible
  • Completing paperwork in line with the departments Food Safety Management (HACCP) systems
  • General cleaning of work area.
  • Following health and Hygiene regulations.


This is an exciting opportunity for an enthusiastic individual to work in a high profile Trust with as part of a dedicated catering team who takes pride in their work.


Newcastle Hospitals NHS Foundation Trust is one of the busiest, largest and most successful teaching NHS foundation trusts in the country, with over 18,000 staff and an annual income of £1 billion.


Rated 'Outstanding' by the CQC for the second consecutive time in 2019, we have a long history of providing high quality care, clinical excellence, and innovation in medical research regionally, nationally and internationally.

We're also proud to be the second largest provider of specialised services in the country.

This means we support people with a range of rare and complex medical, surgical and neurological conditions, cancers and genetic orders.

Our staff oversee around 1.84 million patients 'contacts' each year, delivering high standards of healthcare.
- represented groups.

  • Ensuring the highest possible standard of food preparation and cooking.
  • To comply with national nutritional policies and food hygiene standards.
  • Providing food for patients, staff and the general public, as well as catering for special functions, buffet and preparation of special diets.
More jobs from The Newcastle upon Tyne Hospitals NHS Foundation Trust
See all jobs of The Newcastle upon Tyne Hospitals NHS Foundation Trust