Catering Assistant - Norwich, United Kingdom - Country Kitchen Foods (Norfolk) Ltd

Tom O´Connor

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Tom O´Connor

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Description

About us
Country Kitchen Foods (Norfolk) Ltd is a small business with a site in Aylsham.

We are professional, supportive, customer-centric, and our goal is to provide an outstanding service to our customers by providing them with a hot, nutritious meal.


Our benefits include:

  • Wellness programmes
  • Cycle to Work Scheme
  • Company Pension


We are looking for Catering Assistants to join our friendly team in Aylsham, 10 hours per week and shift times are 9.30am till 2.30pm, 2 days per week and rota will include every other weekend.


  • You must be confident and have the ability to reheat and serve meals
  • Prepare and cook vegetables, fish and other key ingredients from fresh
  • Have a high level of meal presentation skill
  • Clear down servery area and wash up after service, ensure restaurant is left in a clean and presentable manner
  • Prepare sandwiches for tenants to purchase if requested
  • Keep the kitchen and equipment clean and tidy
  • Ensure Food Hygiene/Environmental Health paperwork and Health & Safety regulations are adhered to at all times.
  • To maintain confidentiality and observe Data protection and associated guidelines where appropriate
  • Have a friendly and approachable manner with a positive work ethic
  • Understand the needs of the tenants
  • High level of communication
  • Prompt time keeping
  • Accurately record daily meals that tenants receive
  • Deal with tenants that wish to pay cash daily
  • Distribution of Tenant invoices or paperwork if or when required
  • Able to work on own initiative
  • Be presentable and clean at all time
  • Experience is essential

Job Types:
Part-time, Permanent

Part-time hours: 10 per week


Salary:
From £10.50 per hour


Benefits:


  • Free parking

Schedule:

  • Day shift
  • Overtime

Ability to commute/relocate:

  • Norwich: reliably commute or plan to relocate before starting work (required)

Work Location:
In person

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