Catering Assistant - Shepton Mallet, United Kingdom - Practice Plus Group

Practice Plus Group
Practice Plus Group
Verified Company
Shepton Mallet, United Kingdom

3 weeks ago

Tom O´Connor

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Tom O´Connor

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Description

About The Role:


Where your work helps shape the healthcare of tomorrow
We are looking for a Catering Assistant to join our friendly kitchen team.

Our team members come from all walks of life but what they all have in common is that they are professional, friendly, polite and caring.

They enjoy working as a team with people from different cultures and backgrounds.

  • Join us to work in partnership with the NHS, delivering scheduled treatments to private and NHS patients. It's a chance to be part of an agile and innovative healthcare company that's determined to help our partners introduce new ideas and new ways of working. And, it's an opportunity to pursue a rewarding career as a key member of a caring team.

What you'll be doing:


As a vital part of our friendly and compassionate team supported by our experienced Hotel Service Manager, Kevin, you will be an integral part of a passionate team helping to provide meals for our patients and to insure they feel that they are receiving a high quality experience.

Providing an efficient, high quality dedicated food and beverage service. The post holder must operate in line with clearly defined standards and in compliance with policies and procedures.


You will be involved in all aspects of food and beverage service to patients at all times whilst on duty.


You will serve meals to inpatients and audit the completion of a nutritional intake sheet for each and every meal provided.


You will need to inform staff of any patient who has refused or not eaten much of their meal for onward management.


You will act on any patient dietary requests for additional/alternative food or beverages requirements reporting any difficulty to the Head or second Chef for onward management and also report any patient dissatisfaction regarding catering service to the Head or Second Chef for onward management.


You will work 5 out of 7 days and the shifts for this role are 07:30 am-15:30 pm or 11:30 pm-19:30 pm. This will include some weekend shifts

What we'll look for in you:

As a member of the catering team, you will be responsible for providing an efficient, high quality dedicated food and beverage service, operating in compliance with corporate and local policies and procedures.


  • Enjoy working at a fast pace and within a team environment
  • Comfortable with working alternate weekends
  • A Basic Food Hygiene certificate or willingness to work towards
  • Have experience working within a similar role

What you can expect in return

  • Increased days of annual leave with years of service.
  • Being part of a friendly and supportive team
  • Support with career opportunities if desired
  • An extensive range of wellbeing and lifestyle benefits
**Applicants must have the right to work in the UK.
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