Catering Assistant - Fleetwood, United Kingdom - Rossall School

Tom O´Connor

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Tom O´Connor

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Description
_Rossall School is among the most successful and prestigious independent boarding and day schools in the North West._

We are looking for a
Catering Assistant to work within a successful and friendly team.


Overall objectives:


To work on a shift system and ensure that the highest possible standard of food and service is given to pupils, staff, parents and visitors at all services at all times.


Main responsibilities:


  • To be aware of the daily menu and ensure that relevant hot and cold areas are prepared and condiments, serving spoons etc are available
  • To serve food in a professional, helpful and friendly manner
  • To ensure all checklists are completed and followed
  • To assist the Senior Catering Manager and Head Chef in promoting a Healthy Eating campaign which informs / educates pupils on the healthy options of the day and how to choose a healthy balanced diet
  • To ensure all additional requests are carried out correctly and on time (for example match teas, refreshments for meetings etc)
  • To work at additional functions or large events as required, greeting guests and serving in a professional manner
  • Ensure that all areas of the servery and Dining Hall are spotlessly clean at all times and that appropriate cleaning schedules are carried out
  • To be aware of all legislative requirements including health, safety, fire and hygiene legislation
  • To attend daily staff briefings
Experience preferred but full training will be given.

The position is full-time (40 hours) over 6 days including a Saturday or Sunday.

The position is term-time (35 weeks) plus 6 weeks during the summer holiday and 2 weeks at Easter.

There is also a requirement to work extra hours throughout the year for events, functions and lettings during school holidays.


Job Types:
Full-time, Permanent


Pay:
£11.44 per hour


Expected hours:
No less than 40 per week


Benefits:


  • Company pension
  • Discounted or free food
  • Onsite parking

Schedule:

  • Monday to Friday
  • Weekend availability

Experience:


  • Catering: 1 year (preferred)

Work Location:
In person

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