Sous Chef - London, United Kingdom - Appcastenterprise

Tom O´Connor

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Tom O´Connor

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Description

What we'll give:
As a Sous Chef you can expect to receive:

  • Up To £16.90 per annum depending on experience
  • Access to a wide range of programs to train, develop you and offer career growth opportunities
  • Experience of working on large functions, culinary competitions & the opportunity to work on prestigious VIP events across all sectors within Compass Group
  • Great work life balance through flexible shift patterns and sociable working hours
  • Excellent benefits
  • Full Uniform provided

More about the role:

Responsibilities will include:

  • Working in a team to produce high quality food
  • Adhere to H&S and F&H standards
  • Stock taking
  • Purchasing
  • Support and deputise for the Head Chef

Who you are:
As one of our talented Sous Chefs, we are looking for:

  • An innovative and creative individual
  • Great customer service skills
  • Enthusiastic, motivational, someone who strives for excellence
  • Organised, able to make robust judgements and prioritise
  • Honest, transparent and consistent
  • Gain and hold the respect of others
  • Flexible approach with a "can do" attitude
  • Strong commercial experience
  • Ability to monitor and challenge the use of processes
  • Excellent communication and relationship building skills
  • Passionate about food
About Us


Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland.

We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshoreand offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector.

We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels,to join our teams.


Job Reference:
com/1110/ / /SU

Compass Group UK&I is an equal opportunities employer, committed to cultivating diverse and inclusive environments for every employee.


What you'll be doing:
Sous Chef - London**
£16.90 ph
We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for ESS on a full-time basis in London


As a Sous Chef, you will be working alongside a truly passionate and charismatic Head Chef to create an outstanding culinary experience.

In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality,and rewards and recognises employees who go beyond the plate.

Could you bring your spark to ESS?

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