Cook - Sittingbourne, United Kingdom - Icon catering ltd

Description

• Prepare and cook food items according to recipes and quality standards
• Adhere to all sanitation and food safety regulations
• Maintain a clean and organized work area
• Collaborate with the kitchen team to ensure timely and efficient food production
• Assist with inventory management and ordering supplies as needed
• Follow proper food handling and storage procedures
• Monitor and maintain cooking equipment and report any issues or malfunctions

• Previous experience as a cook in a restaurant or similar setting is preferred
• Knowledge of food preparation techniques and culinary terminology
• Ability to work in a fastpaced environment and handle multiple tasks simultaneously
• Strong attention to detail and organizational skills
• Excellent communication and teamwork abilities
• Ability to stand for long periods of time and lift heavy objects as necessary

• Discounted or free food
• Free parking
• Onsite parking

• Tips

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)