Supervisor - Newcastle upon Tyne, United Kingdom - The Geordie Star
![The Geordie Star](https://contents.bebee.com/public/img/noimg-businessx400.jpg)
3 weeks ago
Description
Responsibilities:
- Oversee and manage daily operations of the barand food production areas
- Ensure highquality service and customer satisfaction
- Train and supervise staff members, including bartenders and assistant managers
- Develop and implement standard operating procedures for efficient workflow
- Monitor inventory levels and order supplies as needed
- Maintain cleanliness and organization of the work areas
- Handle customer inquiries, complaints, and special requests
- Collaborate with other departments to coordinate events and ensure smooth operations
Skills:
- Strong leadership and management skills
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize tasks effectively
- Attention to detail and strong problemsolving abilities
- Knowledge of food safety regulations and best practices
- Proficient in using computer systems for inventory management and scheduling
Note:
Previous experience in a supervisory role within the hospitality industry, specifically in coffee shops, banquets, catering, or hotels, is highly preferred.
Salary:
£10.00-£12.00 per hour
Benefits:
- Company pension
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Ability to commute/relocate:
- Newcastle Upon Tyne: reliably commute or plan to relocate before starting work (required)
Experience:
- Supervising experience: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (required)
- Management: 1 year (preferred)
Work Location:
In person
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