Back of House Supervisor - London, United Kingdom - art'otel

art'otel
art'otel
Verified Company
London, United Kingdom

3 weeks ago

Tom O´Connor

Posted by:

Tom O´Connor

beBee Recruiter


Description

Department:
Back of house


Job Level:
Team Leader


Job Type:
Full Time


Job Reference:
REQ10496


Date Posted:12 February


New Hotel opening Back of House Supervisor


We are recruiting for one of the Coolest New opening Hotels coming to Hoxton Long revered as London's effortlessly cool cultural core, Hoxton's hip new resident is about to hit the scene.

The 26-floor art'otel Hoxton (expected in 2024) promises a dazzling skyline view, ample gallery space, plus two Banksy originals preserved and on public display.

With 357 guest rooms and suites, a lounge, gym and two destination restaurants.


As a Master of your Craft, you will

  • Who is fanatical about standards and genuinely cares about the quality of the job they do.
  • Who build excellent relationships with kitchen and Front of House team members to keep everything running smoothly.
  • That shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care
  • Who can manage Rotas, training Kitchen Porters, looking after cleaning standards and weekly audits.
  • With previous experience as a
    Senior Kitchen Porter or
    Kitchen Porter Supervisor in a hotel or restaurant is essential.

As our Back of House Supervisor, you will receive:

  • Two wellness days per year, meaning all team members start with 30 days of holiday per year (pro-rata)
  • these increase with service
  • Salary
    :£11.

50 per hour plus generous Tronc:


  • Discounted gym memberships
  • Access to free financial and mortgage advice
  • Discounted hotel staff rates
  • Two meals per day, every day (including days off if you wish to come in)
  • Great Learning and development opportunities
If you share a passion for art, culture, and hospitality, art'otel is where people's talents will feel at home.

We aim to inspire guests to be creative and discover the arts; by dazzling them with sensational service by enriching their knowledge; and by encouraging their passion for art and appetite for the finer things in life.

**be bold. be creative. be original.

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