Cook - Newcastle, United Kingdom - Harbour House
Description
Duties:
- Prepare and cook highquality dishes following set recipes
- Assist in developing new menu items
- Ensure food safety standards are met at all times
- Maintain a clean and organised kitchen
- Collaborate with the kitchen team to deliver excellent service
- Monitor and manage food inventory levels
Experience:
- Proven experience as a Cook
- Knowledge of culinary techniques and meal preparation
- Ability to work efficiently in a busy kitchen environment
- Proficiency in food preparation and cooking techniques
- Strong understanding of kitchen health and safety guidelines
If you are passionate about creating culinary delights and thrive in a dynamic kitchen setting, we would love to hear from you.
Job Types:
Part-time, Permanent
Pay:
£8.32-£12.00 per hour
Expected hours:
per week
Benefits:
- Discounted or free food
Schedule:
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Work Location:
In person
Reference ID:
Cook
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