Pastry Chef Job Description · As a Pastry Chef, you will have flexible short-term week-to-week or regular work over the Spring/Summer period with top London Event Companies in South East London and Pastry production Companies. · We offer Hourly Paid rate per hour as follows: · ¡7 ...

This Pastry Chef role requires producing high-quality desserts for busy care home kitchen with immediate start. · Key responsibilities include: · Confidently produce 100–150 desserts/afternoon cakes daily in fast-paced environment · ...

The role of Pastry Sous Chef is a key position in our kitchen team, responsible for assisting the Head Pastry Chef in managing pastry production. · Assist with menu planning and preparation · Oversee daily pastry operations to ensure high-quality products · Maintain inventory lev ...

The Pastry Sous Chef will be responsible for assisting the Head Pastry Chef in managing a busy pastry kitchen ensuring high standards of quality and presentation. · ...

Pastry Sous Chef · Supports the Executive Pastry Chef and senior kitchen team in overseeing pastry operations to ensure efficiency, consistency, and high-quality products. · Assists in managing staff, maintaining equipment cleanliness, inventory control, ordering supplies as need ...

Join our award-winning restaurant in the heart of Marylebone as a key member of our pastry team. · ...

We are an award-winning Michelin-starred restaurant based in Londons premier dining scene... · ...

Join our exceptional team of skilled bakers and pastry chefs at an outstanding private members club in West London. Our modern, forward-thinking approach to hospitality drives us to innovate and push the boundaries of contemporary dining. Our three acclaimed restaurants are home ...

Head Pastry Chef · The Pig and Butcher seeks a skilled Head Pastry Chef to lead our pastry team. · Liaise with our Michelin-trained Head Chef to create innovative desserts. · Sources high-quality ingredients from local suppliers. · ...

We are launching an exciting new modern European restaurant in Central London and are seeking an experienced Head Pastry Chef to lead and shape the pastry and dessert offering from day one. · This is a rare opportunity to build a pastry section from the ground up, working with pr ...

The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. · Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, · ...

+The Role:Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. · + · ...

Head Pastry Chef · This visionary head pastry chef will lead our pastry team, crafting exquisite experiences through show-stopping desserts, interactive pudding stations, and delicate petit fours. · The ideal candidate should have experience with creating stunning desserts that g ...

We are seeking a skilled and motivated Commis Pastry Chef to join our team at Zuma London. · Key Responsibilities: · Assist with preparation of pastry items · Maintain high standards of cleanliness and organization in the kitchen · Zuma London offers a dynamic and supportive work ...

The doors are opening to an exciting new Modern European restaurant on London's iconic Southbank this March. · ...

Be part of a hotel with rich history & heritage. · At The Berkeley,we strive to curate distinctive and enriching experiences for our guests and our colleagues every day.You will be part of the team to shape our future and fulfil our purpose. · ...

As Pastry Sous Chef at Great Scotland Yard Hotel you will have full responsibility for managing all pastry operations within our kitchen. · Pastries Management · Manage team members responsible for producing high-quality pastries. · Maintain stock levels of ingredients ensuring c ...

We're looking for Senior Pastry Chef. Leverage your expertise in pastry arts within a fast-paced kitchen environment. Create unforgettable dining experiences with us. · This role requires leading junior chefs and developing new recipes ensuring exceptional presentation quality co ...

We seek a creative leader to shape our pastry offerings across two flagship restaurants. · Create innovative desserts that reflect Ottolenghi's commitment to fresh ingredients and bold flavors, · Develop and implement new dessert menus, ensuring seamless execution in high-pressur ...

Job Title: Head Pastry Chef · We are seeking a creative and technically accomplished pastry professional who is passionate about precision, consistency, and delivering exceptional desserts at the highest standard. · The ideal candidate will have experience working in high-end res ...