Flavourist Trainee Program - Sharnbrook, United Kingdom - Firmenich
Description
Location:
Sharnbrook, United Kingdom
Key Responsibilities:
Master on-the-bench flavour creation and design in line with our Good Creative Practices for Sweet Goods and Beverage categories.
Acquire a robust understanding of manufacturing, analytical and quality capabilities paired with basic research and food science understanding.
Work on concrete and supervised creation cases and understand the various challenges that may be encountered whilst creating.
Learn and practice our state-of-the-art creation, project and portfolio management tools aligned with our digital transformation strategy.
Acquire a perfect understanding of your market and its key categories.
Successfully pass all the regular checkpoints including a final defence at the end of the 2 years of training.
We Value:
A minimum of a two-year university degree in chemistry, food chemistry, food technology, food science, or broader chemical engineering and science degrees.
Creativity and Innovation with an above-average sense of taste and smell.
Intuitive with an innate curiosity and genuine interest in Food and Beverages.
Effective Teamwork skills and creating productive working relationships in a multicultural environment.
Fluent Professional level of English.
We Offer:
An exciting 2 Year Flavourist Traineeship Program starting January 2024 comprising 10 Months in our Center of excellence in Switzerland and 14 Months in your home affiliate (the UK)
Courses with top-class instructors including Master Flavourists and industry-renown partners.
A broad curriculum comprising all the aspects of the profession
Culture that values diversity where people are at the heart of the company.
Opportunity to work for a company that cares about the environment, sets and achieves ambitious sustainability objectives.
A Junior Flavourist position if you succeed at the end of the traineeship and further your career development in the profession as a Flavorist
LI-FIR1
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