Kitchen Porter/kitchen Assistant - Warrington, United Kingdom - The Chefs Patisserie Co.
Description
Attributes:
- Good communication skills and competent command of English
- Can do positive attitude
- Good positive work ethic and professionalism
- Team player although capable of working individually
- Organised, punctual, trustworthy and reliable
- Work under pressure
Duties to include and execution of:
- Work with senior team to execute business demands from an operational hygiene perspective
- Maintaining high standards of personal and work place cleanliness and hygiene
- Ensure cleaning of kitchen areas, staff/guest areas and equipment on weekly and daily basis to high standard
- Ensure all rubbish/recyclables is disposed in correct areas throughout the day
- Accept deliveries, check delivery notes and store away FIFO
- Assist with basic food preparation/packing during during peak/off peak times
- Maintain a clean and safe working environment
- Maintain a professional image at all times within the workplace
- Comply with food safety, fire, and health and safety regulations
- Carry out other duties deemed suitable by the head patisserie or senior team.
Experience:
- Desirable 1 years in a commercial cleaning/food environment
- Understanding of coshh, although training provided
Hours:
flexible between 20-40 hours a week.
Monday - Friday: Shifts range between 7.30am-7.30pm (may include weekends/bank holidays based on business demands).
Due to location 'applicants must have own transport.
Job Types:
Full-time, Part-time, Permanent
Salary:
From £8.00 per hour
Benefits:
- Company events
- Company pension
Schedule:
- Day shift
- Monday to Friday
- Overtime
- Weekend availability
COVID-19 considerations:
Covid-19 measures and policies in place.
Work Location:
One location
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