QA Supervisor - Doncaster, United Kingdom - E Park & Sons Ltd

E Park & Sons Ltd

Verified Company

Doncaster, United Kingdom

2 weeks ago

Posted by:

Tom O´Connor

beBee Recruiter

Description

E Park and Sons Ltd are a leading packer and wholesaler of fresh potatoes to many blue-chip retail customers and food processors.

An opportunity has arisen for an experienced and knowledgeable professional to oversee the day-to-day activities of our dedicated Quality Team at our BRCGS AA+ accredited packing operation in our state-of-the-art factory in Epworth, Doncaster.

This is an excellent opportunity for a skilled individual with excellent knowledge of HACCP, VACCP, TACCP, Food safety culture and BRCGS to join our team.

Main Responsibilities include:

Day to day supervision of the Production Quality Team.
Internal auditing of Prerequisites and customer and BRCGS to current standard
Ensuring that activities meet with and integrate with organisational requirements for quality, food safety, health and safety, legal compliance, policies and procedures
Maintaining, reviewing and improving Quality Systems to ensure their ongoing effectiveness and relevance.
Maintaining and controlling Food Safety Systems; BRCGS, HACCP, TACCP, VACCP, and GMP.
Assist with customer/certification audits.
Assist with customer specifications.
Assist in the implementation of new or amended quality systems and procedures to improve food safety and quality and ensure adherence to standards/procedures.
Providing training / instruction where appropriate.
Investigating nonconformities and out of specification.
Escalation of any product quality issues to Technical Manager and Production Shift Manager, with solutions.
Ensure that full traceability is achieved for every batch of product through accurate recording of paperwork.
Report daily staff holidays and absence to the department manager.
Carrying out all responsibilities and practices with the aim of producing food safely and to required internal and external specifications within a HACCP framework.

Key Experience & Requirements:

Previous experience in a manufacturing environment within the food industry (potato industry desirable)
Good understanding and working knowledge of BRCGS v
Highly knowledgeable in regard to food safety systems, HSE and due diligence
HACCP Level 3 qualified (desirable)
Internal audit certificate (desirable)
Minimum 3 years' experience in a similar handson management role in a fastpaced environment
Experience of root cause analysis / quality tools and techniques
Good organisational skills with the ability to achieve consistently high levels of accuracy
Clear communicator with strong leadership skills
Attention to detail
Enthusiasm and commitment to deliver initiatives and continuous improvement programs

This a full-time permanent position working 8.30am to 5.30pm Monday to Friday, some occasional weekend or night working may be involved with this role.

Free on-site parking is available

Previous applicants need not apply

Competitive salary

Job Types:
Full-time, Permanent

Benefits: