Service Person - Edinburgh, United Kingdom - Burtons Biscuits

Tom O´Connor

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Tom O´Connor

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Who are we ?


We are FBC, Fox's Burton's Companies-And we bake the UK's most incredible biscuits (we might be slightly biased, but we will leave that for you to judge).


FBC was a match made in heaven, with two of the top UK biscuits manufacturers (Burton's Biscuits and Fox's Biscuits) coming together to create one unique, integrated company.

We are home to famous iconic brands, including Maryland, Fox's, Jammie Dodger & Rocky, to name just a few.

We bake our incredible biscuits at eight bakeries across the UK, located at Ilse of Arran, Livingston, Blackpool, Llantarnam, Edinburgh, Kirkham, Batley & Dorset.

We also have offices for our supporting services in St Albans, Liverpool and Moreton. Together, we employ circa 4,000 amazing employees across all our locations.


We are currently the second biscuit manufacturer in the UK market with a strong ambition of becoming the number two biscuit manufacturer worldwide.

We are proud to be part of the Ferrero enlarged family: such a fantastic and successful business.

The Ferrero Group operates in more than 50 countries, with products sold in over 170 countries, represented by almost employees worldwide, and a consolidated turnover of €12.

7 billion


Along with our fantastic brand portfolio, we also have long-term agreements to manufacture several sweet & savoury snacks across Mars, Cathedral City, Marmite, Jacobs, and LU branded products.

In addition, we are proud to be a strategic partner for many retailer-branded products.

Our employees make our business special.

With strong family values, we believe FBC is a more prosperous and fun place to work with when people feel free to be themselves.

We believe in the power of being authentic, entrepreneurial and supporting each whilst meeting our business goals.

And don't forgetwork hard but play harder


What does your typical day look like?


To grind scrap product from the factory and reroute the resulting dust to the mixing room for rework in line with the requirements of the production schedule.


What are the key ingredients needed for the role?

  • Grind the scrap product in line with the requirements of the production schedule and reroute to the mixing room for rework
  • Conduct safety checks and general maintenance of the grinding machinery
  • Ensure the good hygiene and housekeeping of the grinding area at all times
  • Issue work wear and PPE to employees on the twilight and night shifts in a timely manner.

MAIN ACTIVITIES:

-
Grind the scrap product in line with the requirements of the production schedule and reroute to the mixing room for rework

  • Prioritise own workload by checking the Mixing Room Production Schedule for powder requirements
  • Check the grinding area and rework station for appropriate material for grinding ensuring that the scrap record is completed and referring any issues to the appropriate Line Co-Ordinator
  • Tip/shovel the scrap from the tray/tub into the grinder following manual handling guidelines
  • Transfer any scrap buttons product from the factory floor to the grinder using the Counterbalance Fork Lift Truck
  • Check scrap for foreign bodies, referring any product suspected of contamination to the appropriate Line Co-Ordinator for action
  • Record each bogie of powder on the Grinder Daily report for traceability purposes
  • On a weekly basis, stock take all scrap product awaiting grinding for the attention of the Production Section Manager
2.
Conduct safety checks and general maintenance of the grinding machinery

  • Perform a visual check of the Master Mover, reporting any faults to the engineering department for remedy
  • Set the batteries of the Master Mover to charge after each usage
  • Carry out a visual check of the grinding machinery and test the emergency stop buttons, reporting any faults to the engineer for remedy
  • Inspect the webs on a weekly basis, completing the Web Condition Report form and informing the Web Technician of any issues

3. Ensure the good hygiene and housekeeping of the grinding area at all times

  • On a daily basis, and after grinding nut products, implement the lock off procedure and dismantle the grinding machine for cleaning, as per the Grinder Hygiene Schedule
  • Check metal detectors regularly as per the Metal Contamination Log, informing the appropriate Line Co-Ordinator of any contamination
  • Ensure bogies and trays are cleaned after each usage, separating any which have had contact with nut products

4. Issue work wear and PPE to employees on the twilight and night shifts in a timely manner

  • Issue uniforms to temporary employees from the twilight and night shifts as requested
Upon request, issue employees with PPE obtaining their signature as proof of receipt.

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