Matchday Cdp's - Bristol, United Kingdom - The Waiting Game

Tom O´Connor

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Tom O´Connor

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Description

Re-capture the power over your work/life balance
TWG Kitchen would like to recruit the best chefs in the hospitality industry to work at a range of sports/entertainment venues and events in the South West


Your role would be to provide chef support to our clients across multiple locations within the hospitality sector from major events venues, to pubs & restaurants and the industrial/care sector.


Chefs would be working a flexible, rota based week where you choose the assignments that you commit to and decline those that don't fit your commitments.


In exchange for your hard work and dedication, you can expect proper remuneration, an industry standard reward scheme and a superb work environment.


To become part of our close-knit chef team, we ask that, ideally, you have worked to Chef de Partie level as a minimum.

If you love your work as a chef, but would like to take back control of when and where you go to work, then we'd love to hear from you


Why join the TWG Kitchen revolution?

  • We aim to do things differently to the competition. We are not your typical chef agency and we believe in rewarding our teams properly in exchange for their hard work and dedication
  • Work when you want to, around your existing schedule
  • Don't miss precious time with family and friends take control of your working schedule
  • Bonuses for frequent workers and referral scheme when you introduce a friend to TWG
  • Mileage and travel time paid for out of city locations
  • Weekly pay
  • Holiday pay claimable as and when you want it
  • Work available in Bristol and around the South West.
  • All levels of chefs considered and all kitchen backgrounds

About TWG Kitchen
TWG Kitchen is the chef division of TWG Group. One of the South West's eminent hospitality staffing suppliers and consultants.

We have a growing team of relief, freelance and area chefs, with assignments suited to all levels and hours to suit all.

We work with clients across the South West providing staffing for their restaurants, canteens, events and stadia.

Chef, Line Cook, Chef Live In, Cook, Live In Chef, Pastry Chef, Catering, School Chef, Kitchen, Commis Chef, CDP, Chef de Partie, Sous Chef, Head Chef

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