Catering General Assistant - Fleetwood, United Kingdom - Rossall School

Tom O´Connor

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Tom O´Connor

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Description
_Rossall School is among the most successful and prestigious independent boarding and day schools in the North West._

We are looking for a
Catering General
Assistant or Kitchen Porter to work within a successful and friendly team.


Overall objectives:


To work on a shift system and ensure that the highest possible standard of food and service is given to pupils, staff, parents and visitors at all services at all times.

To keep the kitchen areas clean and tidy to enable a high standard of breakfast, lunch and dinner.


Main responsibilities:


  • To be aware of the daily menu and ensure that relevant hot and cold areas are prepared and condiments, serving spoons etc are available
  • To serve food in a professional, helpful and friendly manner
  • To ensure all checklists are completed and followed
  • To assist the Senior Catering Manager and Head Chef in promoting a Healthy Eating campaign which informs / educates pupils on the healthy options of the day and how to choose a healthy balanced diet
  • To ensure all additional requests are carried out correctly and on time (for example match teas, refreshments for meetings etc)
  • To work at additional functions or large events as required, greeting guests and serving in a professional manner
  • Ensure that all areas of the servery and Dining Hall are spotlessly clean at all times and that appropriate cleaning schedules are carried out
  • To be aware of all legislative requirements including health, safety, fire and hygiene legislation
  • To attend daily staff briefings
  • To keep kitchen areas clean and tidy
  • To clean ovens, fryers, hobs
  • To operate the dish washer
  • Assist with stocktaking when required
  • Any reasonable request made by the Head Chef or the Sous Chef on duty
Experience preferred but full training will be given. The rate of pay will increase with effect from April 2024.

The position is 9am to 4.30pm, Sunday to Friday.

The position is term-time (35 weeks) plus 6 weeks during the summer holiday and 2 weeks at Easter.

There is also a requirement to work extra hours throughout the year for events, functions and lettings during school holidays.


Job Types:
Full-time, Permanent


Salary:
£10.42 per hour


Expected hours:
No less than 39 per week


Benefits:


  • Company pension
  • Discounted or free food
  • Onsite parking
  • Sick pay

Schedule:

  • Monday to Friday
  • Weekend availability

Experience:


  • Catering: 1 year (preferred)

Work Location:
In person

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