Part Time Cook - Wolverhampton, United Kingdom - Fit Recruitment
Description
Kitchen Cook required at
Greenway House, Lower Penn, Wolverhampton, WV4 4TW.
Hours: 13.5 hours over Friday, Saturday & Sunday (4.5 hours per day)
plus Holiday & Sickness Cover as required
We are currently seeking an enthusiastic, motivated and flexible Bank Cook to join our team in a part time weekend position You will play a vital role with the preparation, cooking, and serving of three course lunches, light meals, sandwiches, and hot snacks to our 12 residents, following our Care Home's Health & Safety policies.
Responsibilities:
- Prepare delicious and nutritious meals for residents, catering to their dietary requirements and preferences
- Ensure strict adherence to food safety protocols during food preparation, cooking, and serving
- Maintain cleanliness and tidiness in the kitchen areas at all times
- Report any maintenance issues or food safety hazards promptly to the appropriate personnel
- Assist with stock control and ordering supplies when necessary
- Monitor portion sizes while preparing meals and snacks and maintaining accurate records of inventory and expenses
- Participate in staff meetings as required
- Adhere to the Care Home's policies and procedures and all relevant food safety and hygiene regulations consistently
- Step in during staff shortages, ensuring seamless kitchen operations
Requirements:
- Applicants should have level 2 or equivalent food hygiene course plus food allergen awareness course (training can be provided if necessary)
- Proven experience as a cook, preferably in a similar care setting
- Knowledge of various cooking methods and techniques
- Familiarity with dietary restrictions and special diets
- Excellent attention to detail and organizational skills
- Ability to work well within a team and adapt to changing situations
- Flexibility to cover shifts during holidays and sick leave
To apply, please send your up-to-date CV along with your contact details, including a phone number - by clicking
apply.
Job Types:
Part-time, Permanent
Experience:
- Cooking: 1 year (preferred)
Work Location:
In person
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