Sous Chef - London - Brindisa Tapas

    Brindisa Tapas
    Brindisa Tapas London

    5 days ago

    Description

    We have a great opportunity for a Sous Chef to join our team. To be considered for the role, you'll have two years of experience working as Sous Chef or Head Chef for a high-end casual or fine dining restaurant. You will be working alongside a great team and serving amazing tapas created from the best Spanish produce.

    Be part of our teamHere at Brindisa, our food is homely and authentic, with flavour always being the key factor. Above all our food is about sharing. We celebrate the culture and dining experience of small plates. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.

    We Offer

    28 days holiday

    paid overtime

    35% discounts in our restaurants and our retail offerings

    cycle to work scheme

    refer a friend reward

    opportunity for trips to Spain to meet our producers

    #J-18808-Ljbffr


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