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    • Catering Manager - Dewsbury - Dine Contract Catering Ltd

    Dine Contract Catering Ltd
    Dine Contract Catering Ltd Dewsbury

    2 months ago

    Description

    We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for DINE on a full time basis, contracted to 40 hours per week.


    As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.

    In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

    Here's an idea of what your shift pattern will be:


    Mon:
    Full-time (Days)


    Tues:
    Full-time (Days)


    Weds:
    Full-time (Days)


    Thurs:
    Full-time (Days)


    Fri:
    Full-time (Days)


    Sat:

    Sun:
    Could you shine as DINE's next Catering Manager? Here's what you need to know before applying:

    Your Key Responsibilities Will Include

    Preparing delicious food to the highest standards
    Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
    Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
    Communicating regularly with your line manager to monitor KPIs and targets
    Representing Compass Group UK&I and maintaining a positive brand image
    Identifying opportunities for new food or service concepts to drive sales
    Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
    Supporting and training our teams, leading from the front to make sure everyone can excel in their role
    Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

    Our Ideal Catering Manager Will

    Be passionate about great-tasting food and exceptional customer service
    Have a minimum of two years of catering experience
    Have experience managing teams in a similar role
    Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
    Hold a Basic Food Hygiene certificate
    Demonstrate brilliant financial acumen
    Have excellent communication and organisational skills
    Be an ambitious and motivated individual who is always looking to upskill

    Personality behind every plate

    Dine provides tailored food services to 140 clients in the business and industry sector.

    With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service.

    Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities.

    That?s why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030.

    Our secret ingredient - our people


    If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you.


    Chefs, customer assistants, support and office roles:
    explore our live vacancies today.

    Job Reference:
    com/2910/ / /BU #DINE


    Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

    We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.

    We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength
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