Catering Manager - Hornsea, United Kingdom - Staff 365 Recruitment Services
Description
Staff365 are looking to recruit a Catering Manager for their clients Café based in Hornsea which is located in a large hall with a very pleasant view overlooking the sea.
-Role: Catering Manager(not required to prepare or cook food)
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Location: Hornsea HU18:
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Hours 8am to 4pm - also requires flexible working:
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Salary: £25,000
Catering Manager Duties:
- Be accountable to the directors for the profitable running of the café
- Oversee the smooth running of the café and kitchen
- Move the café forward in terms of when it is used and the kind of events that could be offered
- Ensure all guidelines are followed and all statutory checks are carried out
- Review clocking in data for accuracy
- Prepare a monthly report about staff hours to go to accounts
- Discuss "Specials" for the café and "Special Days" with the cooks
- Keep kitchen diary uptodate
- Compile agendas and lead meetings for cooks and supervisors and whole staff meetings
- Circulate minutes from these meetings
- Encourage team spirit
- Deal with any issues
- Meet with individual staff regarding any concerns
- Follow disciplinary action procedures and lead followup meetings
- Meet with cooks re. catering for events and private hires
- Review menu prices and update menus regularly
- Compile/update buffet menus with the cooks with different price levels
- Liaise with hirers re. bookings
- Report repairs
- Ensure stocktaking is carried out
Catering Manager Publicity duties:
- Organise publicity for the café
- Be aware of events
- Organise any initiatives e.g. loyalty cards etc.
Catering Manager HR/Personnel duties:
- Take absence calls and organise cover if needed (before 8.30 am)
- Compile rotas two weeks in advance
- Maintain staff personal files
- Meet with a new staff member before the starting date and go through the Induction pack
- Revise the Induction pack when needed
- Organise staff initial and refresher training
- Keep training file up to date
- Keep own training up to date
- Review staff vacancies with Line Manager(s)
- Staffing levels to be reviewed with Line Manager(s)
Catering Manager Organisational Duties - mostly occasional tasks
- Liaise with the public in the café
- Answer telephone queries and follow up enquiries
- Organise cards to sell in the café
- Coordinate the exhibition wall in the café
- Enter car registrations onto the parking site
- Ordering admin. stock and popup shop items
- Checking of First Aid boxes monthly
- Maintaining staff badges
- Upkeep monthly takings and weather data sheets
- Keep alcohol stocks filled and order/buy when needed
- Revise the menu with the cooks when needed
- Put systems in place when required
Plus anything else commensurate with this post
**Staff365 are an employment business and equal opportunities employer. IND7
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