Host - Birmingham, United Kingdom - Pasture Birmingham

Pasture Birmingham
Pasture Birmingham
Verified Company
Birmingham, United Kingdom

1 week ago

Tom O´Connor

Posted by:

Tom O´Connor

beBee Recruiter
Description
Pasture restaurants are a celebration of fire-based cooking and incredible local ingredients.

In-house butchers handpick and prepare the very best meat from selected farms raising grass fed cattle, and a team of chefs use it to cook beautiful, modern dishes.

Located at Fifteen Colmore Row (the former Barclays Bank) just minutes from Birmingham's main railway stations


Just like Bristol and Cardiff, we will be engaging with local suppliers and producers to influence everything from the menus to the interiors.

What's really exciting is the new restaurant will open up brand new supply chains for us - because just like our other restaurants, we want to make sure that Pasture Birmingham has a real sense of place, is part of the Birmingham characteristic and completes our Pasture journey

Pasture is a Steak House & late night bar brought to you by Chef Owner Sam Elliott. Pasture restaurant is a celebration of fire-based cooking and incredible local ingredients.

The in-house butchers handpick and prepare the very best meat from farms in the south west and our chefs use it to cook beautiful, modern dishes.

In a nutshell Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as it's passion.


We are looking for a new host to join our team at Pasture.
We work in a fast-paced and energetic atmosphere, serving the finest local produce, and offering dedicated genuine service. We are proud of what we do, the values we hold and the experience we offer. Customers vary from casual lunches, long business meetings or dining with friends and loved ones for special occasions.


Job information:


A bit about us:

Pasture restaurant is a celebration of fire-based cooking and incredible local ingredients.

The in-house butchers handpick and prepare the very best meat from farms in the south-west and our chefs use it to cook beautiful, modern dishes.

"It's one of those menus that I adore: something for everyone and the devil hiding in a hundred raunchy details." Grace Dent, Guardian.

We believe that a positive work environment is essential for both staff wellbeing and productivity. We actively work to embed values of inclusion, education, integrity and commitment as the foundation of our work culture


If successful you will be provided with:

  • 28 days holiday
  • including bank holiday
  • Competitive Share of Tronc, 100% of Tronc distributed to the staff. Tronc is approx. £4£5 per hour on top of wage.
  • 20% off food and drink in our restaurants for up to four people
  • Company events and parties
  • Training opportunites
  • Employee assistance program provided by Hospitality Action
  • Bereavement Pay
  • Long service holiday benefit
  • Wagestream

In a nutshell Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as it's passion.


INDFOH
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