Catering Assistant - Maidenhead, United Kingdom - Churchill Service Solutions

Tom O´Connor

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Tom O´Connor

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Description

The Role:
Food Service Assistant


Rate of Pay:
£10.50 per hour

Hours: 37.5 hours per week Mon-Fri,7am-3pm. Horizon has a free shuttle bus from Maidenhead station, if an applicant uses the bus the working hours would change from 8am to 4pm

Are you passionate about food, people, and great service? We are passionate about people and food. We enrich and nourish the lives of our customers and employees.


We are looking for a Catering Assistant to work within our Restaurant at Horizon, which boasts a welcome and friendly atmosphere.

The purpose of the post is: To provide a high quality and passionate catering service to staff and visitors.

The main duties and responsibilities are:
Service

Keep the kitchen and bistro area clean at all times.

Till operations with a cashless system

Food Preparation

To prepare and assist the chef in general preparation when necessary.

To maintain correct food storage and holding temperatures at all times.

Grab N go pots & Sandwiches

General

To act at all times within the current Health and Safety at Work regulations.

To provide a support and guidance to work experience placements.

Promote excellent customer service to all customers.

Carry out any other reasonably comparable duties that may be required from time to time.

Undertake additional duties as required.


CANDIDATE PROFILE
Experience in a similar role an advantage but full training will be given.

Be willing and excited at the prospect of further development through Radish development training.

Have a flare for communication and enjoy working as part of a team.

To remain, at all times, respectful of equal opportunities.


Benefits:

Uniform provided

Monthly Radish Shining Star Awards

Long Service Awards

Employee Referral Scheme

Employee Development Training Plans

Employee Assistance Programme

WellMe Mental Health Initiative

Safeguarding is of the upmost importance to Radish therefore you will be required to complete a full DBS Clearance.

Sarah Cloete

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