Food and Beverage Team Leader - London, United Kingdom - Holmes Hotel London, United Kingdom

Tom O´Connor

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Tom O´Connor

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Description

Department:
Food and Beverage


Job Level:
Team Leader


Job Type:
Full Time


Hours per week:40


Job Reference:
REQ5615


Date Posted:6 January


At Holmes Hotel London, we are all about creating stories and memories by delivering excellent and personal service to our guests.

This is why your contribution as an F&B Supervisor is so important.

We are looking for an
F&B Supervisor:


  • Who ensures our executive lounge runs smoothly delivering memorable experiences
  • Who can inspire, coach and mentor F&B team members
  • Who is passionate about exceeding guests' expectations
  • Who shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment & Care
  • With previous experience as a
    F&B Supervisor or Head Waiter/Waitress preferable

As a
F&B Supervisor you will receive:


  • 30 Days of Holiday a year
  • Salary
    :£13.

00 per hour plus Service Charge:


  • Discounted hotel staff rates
  • Free food on shift
  • Great Learning and development opportunities


Located in the heart of Marylebone, Holmes Hotel is an original and unquestionably unique boutique hotel created for curious minds.

The ideal home from which to investigate the rest of the city.

Holmes. A home away from home for curious minds.

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