Skilled Operatives - Market Drayton, United Kingdom - Compleat Food Group

Compleat Food Group
Compleat Food Group
Verified Company
Market Drayton, United Kingdom

2 weeks ago

Tom O´Connor

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Tom O´Connor

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Description
Job Advert


Skilled Food Operatives

The Compleat Food Group is a new food group on a mission to create great quality, tasty and affordable food that people love to eat.

We believe that this should be done in a way that delivers a positive impact on the world and maximises the social, economic, and environmental well-being of the communities we are part of.

We are recruiting skilled operatives to join our Production team. The site is in the heart of Shropshire, Market Drayton.
**_

Skilled operatives / Permanent Food Operatives, Days and Night Shifts available_**We are currently looking for numerous Permanent Skilled operatives
/ Food Production Operatives/ Bakery Operatives to join our busy team
.


Palethorpes Bakery is part of the newly created Compleat Food Group, specialists in the production of Pies, sausage rolls and slices.

A "food on the go" and picnic favourite or a great homemade meal" Palethorpes Bakery Foods is our dedicated savoury pies and sausage rolls foods facility.

We have permanent full-time positions available.

We have a wide variety of different positions available in our Production and Manufacturing team and are confident we have a role to suit everyone.


Shifts:

Days: 06:00am-18:00pm

OR

Nights: 18:00pm-06:00am

4 on 4 off and from January 2024 Monday - Thursday nights available


Benefits:

- £12.00 per hour to £14.00 per hour

  • Canteen Facilities
  • Free Level 2 Food Safety Qualification
  • All PPE provided
  • Hero Awards on site
  • Training to progress further in the business, fasttrack opportunities to become Senior Operative and Team Leader
  • Overtime rates paid after 38.5 hours
As a Skilled Food Operative at this site, there are a variety of sections you will cover, such as:

  • Completing routine maintenance of specific line equipment
  • Mixing and loading ingredients into the machines.
  • Making sure all products are formed correctly.
  • Analyse, interpret and report live data for performance evaluations
  • You will ensure that all food is stored away correctly
  • Maintain, monitor and achieve operational targets
  • Monitor and improve product quality
  • Adhere to HACCP procedures

What we need from you:


  • Basic English skills, able to communicate with those around you.
  • Selfmotivated and able to work with mínimal supervision and follow instructions.
  • You will be reliable, and hardworking and can work within a team in a very busy, fastpaced environment.
  • Good attendance, flexibility to hours and being punctual.
  • Willingness to learn and progress in your role.
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