Sous Chef - Arundel, United Kingdom - The George at Burpham
The George at Burpham
Arundel, United Kingdom
Verified Company
3 weeks ago
Description
*Can you uphold our SHARP values? Are you Supportive, Honest, Active, Responsible and Passionate? If so, we'd love to hear from you*We have an opportunity for a Sous Chef to join our exceptional kitchen team at The George at Burpham. Very much a local pub, in an undiscovered village, it offers exceptional service, an outstanding chef, cosy accommodation, whilst creating an atmosphere and buzz that welcomes and embraces all.
The ideal Sous Chef will have a passion for high quality seasonal produce and delivering inspired, unique, individual dishes and menu selections.
*The role and responsibilities...
- Assisting the Head Chef in creating menu items, recipes and developing dishes
- Preparing, cooking and presenting high quality ingredients for your section
- Assisting with the management of food hygiene practices
- Managing, training and mentoring any junior chefs
- Monitoring portion and waste control highlight any concerns to the Head Chef
- Support the Head Chef to ensure that the kitchen team comply with all Health and Safety, Food Safety and hygiene standards
- Responsible for ensuring all kitchen equipment in your section is maintained and used in a safe and correct manner
- A competitive salary paying from £31,000 and a share of the tips
- Pro Active+ health and wellbeing cashback scheme
- Employee Assistance Programme
- Food and accommodation discounts at all our stunning pubs
- Mentoring and personal development with an opportunity for career progression
- Free onsite parking
Job Types:
Full-time, Permanent
Salary:
£31,000.00-£36,000.00 per year
Benefits:
- Discounted or free food
- Free parking
- Onsite parking
- Sick pay
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Weekend availability
Work Location:
One location
