Part Time Supervisor - Rickmansworth, United Kingdom - Crazy Goat Co

Crazy Goat Co

Verified Company

Rickmansworth, United Kingdom

2 weeks ago

Posted by:

Tom O´Connor

beBee Recruiter

Part time

Description

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Have you previously worked and supervised a bar before? Are you a lover of Craft beer and enjoy working in a fun environment that hold events? Join us now as a weekend supervisor at the Golden Duck.

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About us_

In July 2021 The Golden Duck was born in Rickmansworth. Our first bar on a historic site Rickmansworth Cricket club. We are recognised as being one of the places that hold the most beer taps in the area.

The bar is known for its distinctive speak easy style decor as well as playing host to some of the best breweries from around the world.

We currently partner with some of the best independent street food companies for events and offer a delicious selection of coffee and other snacks.

The kitchen is currently being fitted out to host resident chefs to offer something special to clients and surrounding area.

We have a large outdoor area available for private bookings and cater for a lot of parties and events inside the bar.

We are also currently running 3 to 4 music gigs a month and growing in popularity.
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Full Job Description_

You will Report to the Venue Manager, As Weekend Supervisor you will assume the responsibility for managing the individual events from open to close at Golden Duck Taproom, a new refurbished Craft beer tap room and event space in Rickmansworth.

You will manage the staff and the atmosphere of the night and ensure that our customers receive a positive customer experience from our front of house team.

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This role will be around 20-30 hours a week and will be Fri - Sun as we are closed on Mon - Wednesday Evening and weekend flexibility is important for this role.

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Role and Responsibilities_

Opening and closing the venue and overseeing the atmosphere, sound quality and ambience of the night
Ensuring the venue and décor set up correctly
Brief all staff on their responsibilities preopening and on shift
Cashing up of all tills
Ensure the completion of incident reports relating to all incidents

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Other Responsibilities_

Ensuring Health and Safety policies and practices are adhered to across the venue for staff and customers.
Being a point of contact for London Fire Brigade Inspections if they occur during trading hours.
Cellar & stock management
Kitchen is kept clear and clean at all times

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PERSON SPECIFICATIONS_

Necessary:

You will need to have a strong supervisor background which has focused on team development and have at least 1 years management experience
You will be able to demonstrate that you have developed excellent people management skills and that you can motivate and build a good team environment which is relaxed yet productive
Due to the nature of the role and the long hours involved you will need to be used to and enjoy working in a late night environment
You will be a creative and organised team player
You will have a proven track record in the pubs & bars industry

Desirable: