Hygiene Manager - Aberdare, United Kingdom - CV TECHNICAL LTD

CV TECHNICAL LTD

Verified Company

Aberdare, United Kingdom

2 weeks ago

Posted by:

Tom O´Connor

beBee Recruiter

Description

Hygiene Manager - Bakery

Llantrisant, Rhondda Cynon Taf

Flexible Shifts - (06:00-14:00 / 14:00-22:00 / 22:00-06:00)

£40,000
We are looking for a motivated Hygiene Manager to join a market leading Bakery based in South Wales.

Reporting to the Technical Manager, the Hygiene Manager will lead and manage an effective 24-hour Hygiene Function ensuring systems and standards are atall times fully compliant with relevant Legislation, Customer/BRC and Site requirements.

Key Tasks

To control, monitor and audit hygiene practices, to ensure that standards are maintained throughout site operations.
To ensure that production are provided with clean equipment and environment to ensure customer orders are met in full.
To work in a safe manner in compliance with company H&S policy and statutory H&S legislation.
Management of Hygiene team to ensure all scheduled tasks are completed on time and to an acceptable standard.
Draw up, implement & revise hygiene policies and Standard Operating Procedures for hygiene operations in conjunction with Chemical suppliers to ensure best practices are maintained throughout
Manage in conjunction with the Technical team, all contracts for Cleaning chemicals, laundry, pest control and any other related services within agreed budget.
Support H&S Manager and Engineering Manager with regard to Environmental controls and standards
Responsible for the conduct of your team at work, this includes but is not limited to appropriate dress code, punctuality, absences level, training and output.
Maintain a high factory profile and liaise with all departments to promote consistency and a high level of service throughout the business.

Key Skills

Working knowledge of relevant legislative criteria and industry standards for food production.
Good working knowledge of food hygiene

- preferably trained to intermediate food hygiene as a minimum.

COSHH trained with a good working knowledge of chemicals and hygiene equipment.
Basic awareness of Health and safety
General process and product knowledge
Knowledge of key legislation relating to the food industry
Good communication both written and verbal. Organised and able to work to tight deadlines.
Understanding of the company goals and structure adaptability to work in a changing environment

In return for your commitment my client offers a stable and secure career.

If you feel this is of interest, please send your CV to directly to Cameron Stevens or call for a confidential discussion on.