Head of Fermentation - Norwich, United Kingdom - ADLIB
Description
Login to bookmark this JobHead of Fermentation:
Start-up within the sustainable têxtile dying industry:
- Location
Cambridge/Norwich - Type
Permanent - Salary
Up to £85,000
Perfect role for a Fermentation expert.
Management experience essential.
Bioprocess Scale-up experience essential (200L+)
This is an exciting role to work as a Head of Fermentation for a well-funded start-up in Cambridge/Norwich that is focused on using synthetic biology to create a cleaner environment within the têxtile dying industry.
What you'll be doing:
- Management of the Fermentation Division across two sites (Cambridge and Norwich) in the UK.
- Working closely with the CEO and CSO on finetuning and overseeing key technical processes.
- Developing expertise in the Colorifix proprietary fermentation hardware.
- Working in a highly multidisciplinary senior leadership team.
What they are looking for:
- A minimum of 5 years in medium to largescale fermentation (200L+) in an industrial setting.
- Leadership experience including management of teams with more than 10 people.
- Familiar with GMP / GLP and ISO9001.
What you'll get in return:
You will have the opportunity to work in an innovative rapidly growing company as well as have share options, an employee wellbeing budget, company social events and also pension scheme.
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