School Kitchen Assistant - Gloucester, United Kingdom - Learn@ MAT

Learn@ MAT
Learn@ MAT
Verified Company
Gloucester, United Kingdom

2 weeks ago

Tom O´Connor

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Tom O´Connor

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Description

Key job outcomes

  • Prepare, cook, and serve food following the menus prepared by the Kitchen Manager.
  • Assist with the setting up and clearing the service counter, and to supervise self service of food, replenishing as necessary.
  • Assist with cleaning, clearing up, washing the kitchen.
  • Undertake training on a regular basis, to ensure a high level is maintained.
  • Supervise the afternoon kitchen assistant at school, including any casual staff, as necessary, ensuring the appropriate allocation of duties so as to ensure a balanced and motivated staff team.
General Duties

  • Provide information to Kitchen Manager on request
  • Responsible for the day to day Health, Safety and security of the kitchen areas, ensuring all food hygiene regulations are complied with, including HACCP so that appropriate standards and records are maintained
  • Provide catering services to other parts of the school site as required and be able to provide special catering needs for customers, as and when required e.g. Conferences, Parents Evenings, Academy Council Meetings etc.
Resp
Key job outcomes

  • Prepare, cook, and serve food following the menus prepared by the Kitchen Manager.
  • Assist with the setting up and clearing the service counter, and to supervise self service of food, replenishing as necessary.
  • Assist with cleaning, clearing up, washing the kitchen.
  • Undertake training on a regular basis, to ensure a high level is maintained.
  • Supervise the afternoon kitchen assistant at school, including any casual staff, as necessary, ensuring the appropriate allocation of duties so as to ensure a balanced and motivated staff team.
General Duties

  • Provide information to Kitchen Manager on request
  • Responsible for the day to day Health, Safety and security of the kitchen areas, ensuring all food hygiene regulations are complied with, including HACCP so that appropriate standards and records are maintained
  • Provide catering services to other parts of the school site as required and be able to provide special catering needs for customers, as and when required e.g. Conferences, Parents Evenings, Academy Council Meetings etc.
Responsibilities.

  • To attend staff meetings.
  • To attend regular supervision.
  • To attend training sessions.
  • To promote good staff team relationships.
  • To promote and implement policies, procedures, plans and professional standards.
  • To accept outbursts of inappropriate behaviour as part of each young person's special needs and work positively to help develop coping strategies to minimise such behaviours.
  • To report any danger, misconduct, breach of guidelines, safeguarding or child protection issues.
  • To record accurate, concise factual information.
  • To be accountable to Brook Academy Management Team / Catering Manager

General Accountabilities
Ensure that output and quality of work is of a high standard and complies with current legislation / standards.

Please Note:

The appointee will be expected to fulfil any reasonable tasks appropriate to the post title and as delegated by the Head Teacher, Kitchen Manager/Bursaronsibilities.


  • To attend staff meetings.
  • To attend regular supervision.
  • To attend training sessions.
  • To promote good staff team relationships.
  • To promote and implement policies, procedures, plans and professional standards.
  • To accept outbursts of inappropriate behaviour as part of each young person's special needs and work positively to help develop coping strategies to minimise such behaviours.
  • To report any danger, misconduct, breach of guidelines, safeguarding or child protection issues.
  • To record accurate, concise factual information.
  • To be accountable to Brook Academy Management Team / Catering Manager

General Accountabilities
Ensure that output and quality of work is of a high standard and complies with current legislation / standards.

Please Note:
The appointee will be expected to fulfil any reasonable tasks appropriate to the post title and as delegated by the Head Teacher, Kitchen Manager/Bursar


Job Type:
Part-time

Part-time hours: 27 per week


Salary:
£21,968.00-£22,369.00 per year


Benefits:


  • Company pension
  • Free parking
  • Onsite parking

Schedule:

  • Monday to Friday

Ability to commute/relocate:

  • Gloucester: reliably commute or plan to relocate before starting work (required)

Education:


  • GCSE or equivalent (required)

Experience:


  • Kitchen: 1 year (required)
  • Catering: 1 year (required)
  • Cooking: 1 year (required)
  • Kitchen experience: 1 year (required)

Licence/Certification:

  • Driving Licence (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location:
In person

Application deadline: 05/06/2023
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